| Start | End | Session & Speaker | Location | Availability |
| 9:45 AM | 11:15 AM | A Conversation with Professional Golfers Kay Cockerill and Juli Inkster | 2016 |
Taken
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| 9:45 AM | 11:15 AM | Can't We All Just Get Along? Navigating the Working Relationship and Expectations Between the Banquet Coordinator, Executive Chef and General Manager - Blaine A. Burgess, CCM, CCE | 2007 |
Taken
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| 9:45 AM | 11:15 AM | Engage, Retain, Prosper: Building a Culture of Engagement -Sheila Margolis | 2011 |
Taken
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| 9:45 AM | 11:15 AM | How to Effectively Communicate with Generation X and Millennial Members … And Stay Relevant - Brian Albert | 2002 |
Taken
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| 9:45 AM | 11:15 AM | Tame the Chaos: Overcoming Complexity to Achieve Real Results -Erich Randall | 2020 |
Taken
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| 12:30 PM | 1:30 PM | Bringing Gnarliness to Your Club - Ben Lorenzen | 2002 |
Click here to reserve.
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| 12:30 PM | 1:30 PM | Employee Engagement, Staff Retention, and Organizational Culture -Henry Chamberlain | 2020 |
Taken
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| 12:30 PM | 1:30 PM | Management Companies - Rob DeMore & Desi Speh | 2016 |
Taken
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| 12:30 PM | 1:30 PM | Sustainability at the Club - John Crean, CCM, CCE, Shannon Easter | 2011 |
Click here to reserve.
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| 12:30 PM | 1:30 PM | Tee It Up for the Troops - Tim Wegscheid | 2007 |
Taken
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