Club Details
Richland Country Club
1 Club Drive
Nashville, TN 37215
This club uses CMAA's General Manager/Chief Operating Officer Concept.
| Age of Club |
Number of Members |
Average Age of Members |
Club Ownership |
|
116 |
950 |
52 |
Member-Owned |
| Gross Dollar Volume |
Annual Dues Volume |
Annual Food Sales |
Annual Beverage Sales |
|
$10,442,000.00 |
$5,330,000.00 |
$3,475,000.00 |
-- |
Golf Facilities
- 18 hole course, par 72, designed by Jack Nicklaus
Tennis Facilities
- 12 indoor outdoor lighted Clay courts
Other Athletic Facilities
6,000 square foot fitness/wellness facility
Dining Facilities
- 1 Men's Grill that seats 50
- 1 Casual Dining Room that seats 75
- 1 Formal Dining Room that seats 30
- 1 Informal Dining Room that seats 100
Special Club Features
Richland Country Club is a 116 year old traditional Member-owned Club that has a young, active, growing and vibrant family atmosphere. Full service country club with outstanding Nashville, TN, and Southeast U.S. reputation.
Club is open
6
days per week,
12
months per year.
Job Details
Date Posted
3/1/2018
Job Title
Intern
Brief Job Description
Richland Country Clubs Hospitality Internship Program provides real world experience at a premier country club located in Nashville, Tennessee. Our program is tailored to introduce students to the tools and skills they will need to succeed and grow in their hospitality careers.
In our twelve week summer program, students will be given the opportunity to work hands on with members in all food and beverage outlets. Highlighted experiences include proper member engagement, business finance, inventory management, scheduling and food & beverage standards. At the end of the program each student will gain the proper tools to aspire to someday be a Food and Beverage Director.
Candidate Qualifications
- Enrolled in 4 or 2 year hospitality, tourism, business or food and beverage program. Program will also be open to graduate students pursuing their Masters Degree in the same field.
- Exceptional communication skills
- Detailed oriented
- Honest, respectable, dedicated, ethical, and caring
- Positive attitude, enthusiasm
- Strong work ethic
- Highly motivated
- Desire to make every members experience special
- Good listener
- Ability to work in fast paced, high end, sophisticated environment
- Care deeply for members
- Team oriented
Educational Requirements
Enrolled in 4 or 2 year hospitality, tourism, business or food and beverage program. Program will also be open to graduate students pursuing their Masters Degree in the same field.
Date Position Available
May 22, 2018
Salary Range
$0.00
to
$0.00
Other Benefits
Students will be paid on an hourly basis with overtime as applicable. Students can anticipate working between 35 and 40 hours per week. Hours will be based on college/university requirements.
Richland Country Club will make every effort to accommodate any college or university’s requirements for school credit. Please check with your college/university to find out the specific requirements for internships.
Each intern will be graded on their performance on weekly basis, as well as a mid-term evaluation and an end of internship assessment. This gives interns an opportunity to identify their strengths and weaknesses and an opportunity for growth.
Please send resumes to:
Jenny Huff
Assistant Food and Beverage Director
1 Club Drive
Nashville, TN 37215
PHONE: 6153700030
jhuff@richlandcc.com
