Club Details

Dunwoody Country Club

1600 Dunwoody Club Drive
Dunwoody, GA 30350


Age of Club Number of Members Average Age of Members Club Ownership
50 1100 45 Member-Owned
Gross Dollar Volume Annual Dues Volume Annual Food Sales Annual Beverage Sales
-- $5,300,000.00 $1,800,000.00 $1,900,000.00

Golf Facilities

  • 18 hole course, par 72, designed by Bill Bergin

Tennis Facilities

  • 14 indoor Hard courts

Swimming Facilities

  • 1 Outdoor

Other Athletic Facilities

Dining Facilities

  • 5 Member's Grill that seats 250
  • 1 Men's Grill that seats 50
  • 1 Ballroom that seats 400

Special Club Features

Dunwoody Country Club was founded in 1969 and is a private, member-owned, full service club located in Dunwoody, Georgia.  Club facilities include an 18-hole championship golf course with full practice facility, 14 outdoor tennis courts, pool complex with snack bar, separate tennis clubhouse with banquet facility, Ballroom (seating up to 400), Private Wing (seating 20, 30, and 50), Recently Renovated Mixed Grill (seating 200), Men’s Lounge, Halfway House, and Wellness Center.  DCC is a very family friendly club and has gross revenues of $10.5 million including $3.8 million in Food and Beverage operating Tuesday through Sunday. A $10 million renovation to existing wellness, halfway house, men’s lounge, and golf shop is expected to be completed in February 2019.

Club is open 7 days per week, 12 months per year.

Job Details

Date Posted

2/1/2019

Job Title

Intern

Brief Job Description

Dunwoody Country Club’s Summer Internship Program will provide a hands-on club management experience that is centered around supervising pool snack bar staff with direction from the Director of Food and Beverage. The program also incorporates every department to allow interns to experience all aspects of the Club.
Interns will have the opportunity to directly meet with all upper-level management, including Jon Knobbe, General Manager/COO, Ben McWilliams, Clubhouse Manager and Dominique Gray, Director of Food and Beverage. Interns will also have bi-weekly meetings with the training directors to monitor their progress.

Interns will be expected to attend weekly F&B meetings, monthly committee meetings and various other management meetings. Each intern will also be responsible for submitting a summer project customized to the intern’s interests, expertise, and the Club’s current needs.

Upon completion of this program, interns will be well-equipped with the necessary knowledge and skills needed to be successful in the club industry.

In order to maximize your exposure to all the Club’s offerings, Dunwoody Country Club will devote an extensive part of your time to a departmental rotation. This will afford you the opportunity to work with other department heads and be directly involved in planning and executing a wide variety of club events. Interns can expect to not only be involved in both formal and casual dining, but also work with weddings, private parties, swim team events, golf tournaments, tennis tournaments, youth activities, HR, accounting, and other various club functions not directly tied to food and beverage.

Candidate Qualifications

The ideal candidate must be enrolled in a four-year hospitality program or related field. This candidate must have an outgoing personality, exceptional communication skills, positive attitude and be team-oriented. He or she must possess a basic understanding of restaurant service techniques, beverage and wine knowledge, and be proficient in Microsoft Office, email and POS systems. The candidate must be honest, respectful, dedicated, caring and have a strong worth ethic; and must be able to handle a fast paced, high-end, sophisticated work
environment. The candidate is expected to be self-motivated and committed to exceeding the expectations of the membership and their guests.

Educational Requirements

The ideal candidate must be enrolled in a four-year Hospitality, Recreation & Tourism, or Business Program

Date Position Available

5/13/19

Other Benefits

Interns will be afforded the opportunity to attend the Georgia CMAA Chapter Education Meetings at no cost. All interns will have the opportunity to participate in ongoing training meetings during their time at Dunwoody Country Club. In addition to education for all front-of-house wait staff on service techniques and wine seminars, we require online training for all staff through classes provided by CMAA National. These classes include diversity in the workplace, business ethics, and how to prevent harassment, just to name a few; interns can anticipate completing these courses during the summer.

Please Complete the Internship application in the link below.

DCC Summer Internship

Email the completed internship application, resume, and cover letter to:

Please send resumes to:

Ben McWilliams
Clubhouse Manager
1600 Dunwoody Club Drive
Dunwoody, GA 30350
PHONE: 7703944492
bmcwilliams@dunwoodycc.org