Golf Facilities

• 18 hole course, par 72, designed by Jack Nicklaus
• 27 hole course, par 72, designed by Tom Fazio
• 18 hole course, par 72, designed by Rees Jones
• 18 hole course, par 72, designed by Bob Cupp
• 18 hole course, par 72, designed by Jim Engh
• 18 hole course, par 72, designed by Bob Cupp

Tennis Facilities

• 16 outdoor lighted Hard courts
• 16 outdoor lighted Clay courts

Swimming Facilities

• 1 Indoor
• 2 Outdoor
• 1 Outdoor
• 1 Outdoor

Other Athletic Facilities

We have a state-of-the-art fitness facilities that offer advanced cardio equipment from Matrix, Technogym and Life Fitness. We offer 21 miles of hiking trails and about several fitness classes weekly.

Dining Facilities

• 3 Casual Dining Room that seats 185
• 2 Casual Dining Room that seats 159
• 4 Casual Dining Room that seats 150
• 3 Casual Dining Room that seats 85
• 4 Casual Dining Room that seats 45
• 1 Ballroom that seats 300
• 1 Snack Bar that seats 8
• 1 Snack Bar that seats 8
• 1 Snack Bar that seats 8
• 1 Snack Bar that seats 8
• 1 Snack Bar that seats 8
• 1 Outdoor Dining that seats 25
• 1 9th Hole that seats 25

Special Club Features

Chef de Cuisine will oversee the daily operation and management of culinary functions at one of our restaurants.  Position will ensure consistently excellent member satisfaction; maintain a high standard of cleanliness and facilities maintenance; achieve budget expectations through active revenue enhancement and cost control; maintain accurate accounting of sales and expenses; manage, mentor and motivate staff of 10+ employees; develops a menu program that evokes change seasonally; work with Executive Chef develop club and private function business. Great opportunity to work alongside a CMC.

Educational Requirements

Salary Range