Club Details

Oklahoma City Golf and Country Club

7000 NW. Grand Blvd
Nichols Hills, OK 73116


This club uses CMAA's General Manager/Chief Operating Officer Concept.
Age of Club Number of Members Average Age of Members Club Ownership
108 1158 58 Member-Owned
Gross Dollar Volume Annual Dues Volume Annual Food Sales Annual Beverage Sales
$15,000,000.00 $6,915,553.00 $3,453,000.00 $1,300,000.00

Golf Facilities

  • 18 hole course, par 71, designed by Perry Maxwell
Beginning in February 2019 the Championship Golf Course will be closing for a full restoration. The course will undergo updating in turf, irrigation, bunkers, and greens complexes. In addition an indoor teaching facility will be constructed on the North driving range.

Tennis Facilities

  • 8 indoor outdoor lighted Hard courts
The tennis facility at The Oklahoma City Golf and Country Club has just finished a renovation, completing phase II of II in our recent capital assessment. The new center features five lighted, outdoor courts, three of which are clay and the other two hard. The indoor facility has three indoor hard courts.

Swimming Facilities

  • 1 Outdoor
In the winter of 2014 the aquatics area was completely renovated and opened for the first time Memorial Day weekend on 2015. The new pool area features an entirely new deck and sound system, a gorgeous and very functional walk up bar, a retro 1950's diner concept inside accompanied by a brand new pool kitchen.

Other Athletic Facilities

State of the art fitness facility that includes Personal Trainers, Fitness Classes, with Spa and Massage Services. The fitness center is the other part of phase II of construction and was recently completed last Winter. The fitness center is doubling in size to a total of 10,000 square feet and is being joined to the tennis facility as one large athletic center.

Dining Facilities

  • Men's Grill that seats 80
  • Ladies Card Room that seats 60
  • Gallery Grill that seats 90
  • Gallery Grill Terrace that seats 20
  • Gallery Grill Bar that seats 50
  • Great Hall that seats 200
  • Ballroom that seats 200
  • Cyprus Room that seats 400
  • Regency Room that seats 50
  • Harry's Bar that seats 100
  • East Sable that seats 100
  • West Sable that seats 200
  • Upper Terrace that seats 200
  • Pool Dining that seats 100
  • 63rd St. Shack that seats 40
  • Wine Cellar that seats 14

Special Club Features

The Oklahoma City Golf and Country Club is a 100+ year old exclusive private club nestled in NIchols Hills.  As one of the oldest private clubs in Oklahoma, the Oklahoma CIty Golf and Country Club has an outstanding reputation for being the center of social life as well as a tradition of excellence.  With a membership of over one thousand familes, the 90,000 square foot English Tudor Style clubhouse and surrounding golf course are the settings for championship golf tournaments for men and women, tennis tournaments, celebrations, balls, holiday festivities, debutante debuts, parties, wedding receptions, dinners, and lazy summer afternoon by the swimming pool.  

The Club was awared one of Board Room Magazine's Distinguished Emerald Club of the World in 2014.  Additionally, Oklahoma City Golf and Country Club was named to the Top 150 Platinum Clubs of America.

Club is open 6 days per week, 12 months per year.

Job Details

Date Posted

1/10/2019

Job Title

Intern

Brief Job Description

The Managerial Internship

Position Description Summary:

The Intern assists the Assistant Manager/Pool Manager with the day to day supervision of the pool operations to ensure the safe operations of the pool for the enjoyment of members and their guests. Manage all swim and family activities for the Club.  They will maintain order and cleanliness of the Club facilities daily. 

Responsibilities, Essential Functions, Relationships and Operational Expectation

  • Assists the Assistant Manager/Pool Manager with the daily supervision of the pool to include: snack bar, cabana attendants, lifeguards, and bartenders.  This includes opening and closing of the pool daily.
  • Arrives on time and works throughout shift. May be required to work additional hours as requested by management.
  • Inspects all equipment daily for proper appearance.
  • Handles member/guest complaints and problems.
  • Assures that all safety, accident and emergency policies and procedures are in place and consistently followed.
  • Maintains control of food and beverage checks.
  • Assists with monthly bar inventory and controls.
  • Assist Clubhouse Manager in the scheduling and planning of all family activities including Kids Camp.
  • Assist Swim Team Coach with Home Swim Meets.
  • Inspects all dining areas to ensure proper maintenance of a clean and orderly area.
  • Assures that pre-opening and closing cleaning tasks are assigned and completed as required.
  • Inspects rooms and food pick-up areas for sanitation and safety issues.
  • Serves food and beverage.
  • Clears and resets all tables.
  • Greets members and guests.
  • Suggests when additional service supplies and small equipment is needed.
  • Works with all staff on a regular basis.
  • Assumes various roles in all areas of Food and Beverage service.
  • Maintains Pool, Snack Bar, Terrace, and Bar cleanliness and sanitation.
  • Performs other duties as assigned.
  • Arrives on time and works throughout shift. May be required to work additional hours as requested.

Reporting Structure and Non-Exempt Hours

  • Reports Directly To:  Clubhouse Manager      
  • Directly Supervises:  Only will step in as needed when directing Pool Staffing and their needs.
  • Full-time position that works between 40-50 hours per week on average. These hours may increase or decrease at times to accommodate business fluctuations, no specified days are detailed.
  • Considered to be a seasonal position averaging not more than 4 -5 months out of a calendar year of work for this position. Not qualified for Full-time benefits.

Job Requirements or Work Experience:

  • This position requires one to have an acute knowledge of service techniques.
  • The Intern must be self-motivated and self-managing, efficient in time management and decision-making.  They must be well organized, strong ability to multi-task, creative, outgoing and have excellent communication skills both verbally and written.
  • Must be proficient in Microsoft Word and Excel as well as Point of Sale Systems.

Candidate Qualifications

The selected applicants should have completed a minimum of one year in a Hospitality program at an accredited University. Applicants with experience in restaurant, hotel, or club operations are preferred but not required. Candidates must be well organized, have a strong ability to multi-task, the willingness to work long hours, the ability to handle social situations with both members and staff, the strong desire to excel, as well as a passion for the private club industry.

Educational Requirements

Enrollment in a four-year Hospitality Program

Date Position Available

May 2019

Other Benefits

Compensation for the intern program is an hourly position.  Each intern can expect to work 40-50 hours per week. The Club will provide the candidate with housing, provide meals during each shift worked, and assist with uniform costs. Interns must have their own transportation. The selected interns will be given the opportunity to attend any CMAA meetings that are scheduled during their employment.

Please send resumes to:

Phil Wheeler
7000 NW. Grand Blvd
Nichols Hills, OK 73116
PHONE: 4058485611
pwheeler@okcgcc.com